Chris Shepherd will just be dropping by to sign stock for us. There is no public event or meet and greet.
If you'd like books personalized or signed with any message (like "Merry Christmas"), include that information in the order comments. Signed books will be available for pick-up starting Tuesday, September 3rd.
The James Beard Award–winning chef of Underbelly Hospitality, a champion of Houston’s diverse immigrant cooks—Vietnamese, Korean, Mexican, Indian, and more—shows you how to work with their flavors and cultures with respect and creativity.
JAMES BEARD AWARD FINALIST